Omega

$35.00

Omega 2022 is a composed, expressive red shaped by the natural balance of Millahue Valley.

Sourced from deep, decomposed granitic soils and influenced by Pacific and Andean breezes, the wine reflects freshness, structure, and clarity of place.

A Cabernet Sauvignon–driven blend with Carmenere and Syrah, Omega is aged for 12 months in French oak, bringing depth and subtle complexity without overshadowing the vineyard’s natural character.

The result is a wine that is approachable yet structured—equally suited to everyday enjoyment or the table.

100% Vegan

TASTING NOTES

Untitled design (5).png__PID:b368cf04-b565-4b1d-b6aa-e209d310e417

3.png__PID:322f8681-5236-4519-a14d-228d635fc1a7

Deep ruby in color, Omega 2022 opens with fresh red fruit aromas, led by strawberry and subtle spice.

On the palate, the wine shows balanced acidity and smooth integration from French oak aging, offering round, refined tannins alongside a firm core of structure.

The finish is clean, persistent, and composed, leaving a lasting impression of freshness and balance.

Img29235-SA-BAJA.jpg__PID:e5ee73c6-ed49-4a40-9f70-99ed7a16af7e

TECHNICAL DETAILS

Varieties
88% Cabernet Sauvignon
10% Carmenere
2% Syrah

Origin
Millahue, Cachapoal Valley

Soil
Deep, porous decomposed granitic soils with excellent drainage

Climate
Temperate Mediterranean climate moderated by marine influence, Pacific coastal breezes, and cooling winds from the Andes, creating exceptional balance and complexity

Aging
12 months in French oak barrels

123A23901-2.jpg__PID:e374e201-993d-46e2-9bff-1d19f8ec2665